Easy Italian-ish Chicken

May 14, 2008


I had some shake ‘n bake (is that considered a sin? but it’s not like it was hamburger helper). This is what I ended up with.



half a packet of shake ‘n bake (or use the whole thing)
italian seasoning
4 small chicken breasts
water
pasta sauce
thin spaghetti

Combine seasoning and shake ‘n bake. Moisten chicken with the water and coat with shake ‘n bake. Bake in a 400 degree oven (I lined my pan with foil) for about 20 minutes, or until cooked through. Cook pasta according to package directions. Heat pasta sauce.

*I made our favorite breadsticks, but added some shredded cheddar before twisting them. Good stuff.


By Becky

Becky is a mom to 4 kiddos and wife to an awesome guy. She's a food fanatic and loves creating and improving recipes. Bread is her weakness and delicious food is her passion!