Chicken Marinade

June 7, 2009

This came from a cousin-in-law who got it from another cousin-in-law. I have another version of it posted. I’ve never made this one before because of how much oil and soy sauce are in it. I think I might try it out for the bbq this weekend.

1 cup oil
1 cup soy sauce
1 can sprite
1/2 t garlic salt (or horseradish)

Boneless/skinless chicken breasts (6?)

Marinade overnight in a covered dish. Grill chicken 6-8 minutes per side, or until no longer pink.

By Becky

Becky is a mom to 4 kiddos and wife to an awesome guy. She's a food fanatic and loves creating and improving recipes. Bread is her weakness and delicious food is her passion!