- 4 boneless skinless chicken breasts
- 2 cups crushed ritz crackers
- ¼ c parmesan cheese
- 2 tsp garlic salt
- 1 tsp season salt
- 1 cup plain yogurt
- 2 Tbsp melted butter
- Combine crushed crackers, parmesan, garlic salt, and season salt in shallow dish.
- Coat chicken with yogurt.
- Dip each piece in crumb mixture and arrange in 9x13 baking dish.
- Drizzle melted butter over top.
- Bake at 350 for 45 minutes.