This post originally appeared on Utah Sweet Savings as a Scrumptious Sunday feature. It’s so easy to whip up, and it’s so delicious!  I hope you love this one as much as we do!  (And I should probably include my sister in that too, because I make her try a lot of these recipes before you see them, and she loved this one!)

This Pineapple Orange Julius is a cool, delicious summertime treat that you can enjoy as a refreshing drink, or as a popsicle!  We love it both ways, so we usually pour some into the popsicle molds and then drink the rest!  It never lasts long, but it’s so simple to put together that making more is a cinch!

Pineapple Orange Julius {Pops}

Ingredients:

• 1 (20 oz) can pineapple chunks, undrained
• 1 cup milk (dairy or non-dairy)
• 6 oz orange juice concentrate
• 2 Tbsp sugar
• 1 tsp vanilla
• 10 ice cubes

1. Add all ingredients to blender and process until smooth.
2. Serve immediately as a delicious drink, or pour into popsicles molds and freeze 4-6 hours.

Note:

• If you’re using a high-speed blender (like Blendtec or VitaMix), this will be smooth in no time.  If you’re using a less powerful blender, it may be helpful to add the ice cubes one at a time. 

Becky blogs over at Bite of Delight.  She is wife to one, mama to four, and spends a ridiculous amount of time cleaning the kitchen…where she spends most of her time cooking up something new!  When she’s not cooking (or doing dishes), you can find her running, reading, or trying to keep up with her kids.

For more of our favorite refreshing treats, try these!
Orange Julius // Dairy-Free Lower-Sugar Orange Julius // Dairy-Free Pineapple Mango Pops // Dairy-Free Strawberries & Cream Popsicles 

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