We've tweaked our stand-by taco soup recipe over the years. This is our favorite version, and the healthiest too! I use cracked wheat in place of ground beef or chicken. Hubs likes it waaaaay better. If you live in a…
January 24, 2014
June 1, 2012
Bean Burritos
When Hubby and I go to dinner, I like to try new things and he always sticks to what he knows he'll like. It's served him well...the only time he's EVER liked my food better was when we went out…
June 8, 2010
Who Knew?
You can pop wheat! It doesn't look at all like popcorn, but it's a fun, different way to snack on whole grains.Isn't it pretty? Everyone should be in love with wheat.1/2 c uncooked whole wheat berries2 t olive oilseasonings to…
June 8, 2010
Meat & Grain Burgers
Where do I begin? This is my new favorite burger! It's healthy, it's delicious, it's cheap...there's nothing about it I don't love! And, even #3 loved it. Winner! I found the original recipe in last month's issue of Runner's World…
April 29, 2010
Southwestern Ranch Chicken
I saw this here, but it originated from a demo at Sam's Club. Random, but the chicken is yummy! I healthified my version a bit, and Hubby said it's a keeper.2 large boneless, skinless chicken breasts, cut in half1/2 cup…
April 25, 2010
Whole Wheat
Unless you're gluten-intolerant (and I hope you're not!), wheat is so good for you! It's nutritious, filling, and it's delicious in recipes. It can also be used as a meat extender, giving you more bang for your buck. It's also…
April 25, 2010
Wheat & Bean Salad (or salsa!)
As I was chopping the vegetables for this salad last night, I remembered a story my mom told me about my Aunt Katherine. She was cutting up a jalapeno pepper and a seed somehow flipped up into her eye. It…
April 21, 2010
Whole Wheat Blender Pancakes
Whole Wheat Blender Pancakes are a delicious way to start the morning! They are delicious served with homemade Buttermilk Syrup, or this delicious raspberry sauce. Whole Wheat Blender Pancakes Ingredients: 1½ cups buttermilk or kefir 2 eggs 2 Tbsp butter, melted 1…
February 13, 2008
Taco Soup
I know everyone has this recipe, but this is how we like it best. The green chiles spice it up without overpowering the other flavors. We love to eat this on blizzardy days like today (where the rush hour traffic…