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May 2, 2008
This is one of the first meals I had with my future in-laws when hubby and I started dating. They won me over with beef. 4 lb roast3 bay leavesgarlic saltsaltpeppercuminoregano1/2 c sliced jalapeno peppers1/2 c jalapeno pepper juiceCover the…
May 2, 2008
I just happened to have two chickens, so I made two versions of chicken soup. Hubby liked he wild rice better. I liked both. There's nothing like homemade noodles. They don't turn to mush the next day, and they have…
April 27, 2008
I was looking for some recipes with potatoes, and I found this. I improvised my way into an almost entirely different sandwich, but the basics stayed the same. It was really good.1 medium potatogarlic saltpepper3 eggssliced or shredded cheddar cheese6…
April 25, 2008
I knew 88 cents a pound for decent ribs was too good to be true. I just had to try though. They looked meaty in the package, but it was all a lie. The recipe I came up with was…
April 11, 2008
Sweet & Sour Meatballs have been served at several family weddings (including mine), and everyone always wants the recipe! My mother-in-law is famous for them, and they have become famous in my neighborhood as well...for good reason! They are easy to…
April 9, 2008
This chicken is moist and tender, and everyone always loves it. Plus it's fast and easy. Today's version:3 chicken breasts1 can cream of chicken soup1 packet Good Seasons Italian Dressing (dry)4 oz cream cheese2-4 T sour cream1-2 T dehydrated onionPlace…
April 1, 2008
I was thinking about making deviled eggs with the left-over Easter eggs we dyed. Then I saw this post on the cookin' sisters blog, and it reminded me how much I like egg salad sandwiches. These were a snap, and…
March 22, 2008
These were great, but that may have been due, in large part, to the addition of cheese and sour cream to my food. Allergy baby is doing so much better that I don't really watch my diet anymore. Heaven! I…
March 20, 2008
It would have been grilled cheese night, but we're still in the midst of our cheddar famine (which will be ending tomorrow!) Not too bad for a once-in-a-while meal. Butter one side each of two slices homemade white bread. Top…
March 20, 2008
In our house this year we're keeping track of how many 5-pound cheese loaves we eat. We just finished our third (and it's only March!) Since we ran out of cheddar, a staple of our diet, I couldn't make the…